Friday 8 January 2010

Life through a lens + Art Project - Foody Friday,Chocolate Cereal Cakes

Can't wait for these babies to finish chilling! Delish! Yummers!


You can make these with Rice Krispies or Cornflakes but (1) I don't have either of those and (2) This adds and extra chocolate goodness. I'm using Coco Pops!


Ingredients:

  • 85g of cereal (Rice Krispies, Cornflakes, Coco Pops, Shredded Wheat etc)
  • 150g chocolate (you can have a mixture of plain and milk or just one or you could even try with white chocolate)
  • 40g butter
  • 2 tbsp golden syrup
  • Flavouring if you wish, something like orange would be nice, just a little drop though.

Break the chocolate into little pieces and place in a saucepan with the butter and golden syrup. Melt over a gentle heat. Once melted carefully stir in your cereal until fully coated. When fully coated spoon into paper cases or you could just line some baking paper and put little scoops on there. Chill until set in the fridge (could take a few hours). Eat and enjoy!

2 comments:

  1. ooooh, this I can't show to my husband...he loves buns, cakes etc. with cold milk! :)

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  2. this looks delicious!

    ReplyDelete